Golden Pouch Dimsum House, Los Angeles

At Golden Pouch, chefs put a Korean twist on classically prepared dim sum and dumplings. Their handcrafted, bite-sized creations headline the menu, including the popular shao mai—or, pork dumplings that are also packed with shrimp, and chives. Xiao long bao dumplings, meanwhile, are served with their own directions: they are infused with soup, so diners can enjoy multiple textures and flavors with every bite. Beyond its food, Golden Pouch spins together refreshing boba green milk teas, and its outdoor dining area features a refurbished and airy trailer decked out with license plates from around the country.