The Butcher's Market, Cary

Since breaking away from a national franchise and establishing their own brand in 2009, this father-and-son operation has been dishing up dinner and all its accompaniments. The Butcher's Market has in-house dry-aged beef, filet mignon, all-natural poultry, house-cured bacon, handmade sausages, and Legendary marinated steak tips. Complementing the meats are fine cheeses and breads, beer and wine, and gourmet grocery items to fill up the plate.