Fons Empanadas, Chicago

Fons is an emporium of empanadas with a plant-based twist. The mind-blowing variety of colors makes it a treat for the eyes while aromas and flavors from around the world can satisfy every palate. Tucked safely in reusable boxes—reuse the box and you get one Fons free—they are available for both dine-in and takeout. Let's take a sneak-peek at the available flavors:

• Smoky Mushrooms: "The green one", a Mezcal-garlic mushrooms in a spinach dough.
• Lumpia: "The red one", Asian-style smoked cabbage and carrots in sriracha and paprika dough.
• Apple Cinnamon: "The blue one", apple pie-style filling in a blueberry and butterfly pea flower dough.