Swan Neck Winery and Mead, Pensacola

The wine masters at Swan Neck Winery and Mead specialize in blending natural, organic wines, but their main focus is honey wine—more commonly known as mead. Each of their rich, redolent meads is made from locally harvested, U.S.-based beekeepers, giving the concoctions a flavor singularly unique to the region. The winery, which boasts a wine bar and tasting room, offers 16 different flavor profiles. A sip of the blackberry mango "mead-jito" reveals a complex symphony of blackberry, mango, lime, and mint, while cider lovers will enjoy the apple or caramel apple varieties.