Riverside Grill Shack, Nashville

Simplicity may be an advantage when done the right way. Aware of that, chefs at the kitchen of Grillshack Fries and Burgers have made it their signature recipe. The roadside joint invites customers to take a seat on the porch and pick their favorite from a menu featuring American classics with a specialty twist. Whether they choose a burger made from grass-fed, local beef or a house-made veggie patty, diners can count on finding only fresh, quality ingredients inside their buns. Fans of wings and tenders may decide on the style of their chicken, including such options as Nashville Cayenne, Buffalo or BBQ sauces, or dry-rubbed Cajun or Old Bay spicing. In case some customers feel tired of dipping fries in standard ketchup, the chefs recommend their made-from-scratch sauces, such as horseradish ranch, honey mustard, or gorgonzola blue cheese.