360 Degrees Gourmet Burritos, San Francisco

You'll find much more than just ground beef, cheese, and beans in the burritos at 360 Degrees Gourmet Burritos. The burrito chefs here don't create standard run-of-the-mill Mexican cuisine—instead, they craft mouthwatering burritos stuffed with gourmet, healthy ingredients. For meat eaters, they can flame-broil steak and prawns, then wrap it all up with jalapenos, tomatoes, cilantro, and red onions. Or, they can marinate chicken with garlic and lime, and add in a heaping helping of Spanish rice, black, beans, and fresh salsa. For vegetarians, they get even more creative, blending together tofu, broccoli, and mushrooms sauteed with lemon and garlic. And for international appetites, they have something special too—a section of the menu is devoted to burritos and burrito bowls that take influence from cuisines around the world. There's the Thai burrito, for instance, stuffed with spicy peanuts, bell peppers, carrots, and bean sprouts, as well as a curry burrito, a spicy-sweet mix of curry sauce, veggies, and raisins.