Whether you're stocking up on Omaha Steaks' delicious meats, poultry, seafood and sides for a holiday feast or simply looking to try a new recipe, there’s science (and art!) behind cooking the perfect steak. From thawing, cooking, serving and presentation, we’ve got you covered for an excellent meal with our Omaha Steaks Cooking Guide here at Groupon Coupons.
Thawing Omaha Steaks
For best results, you’ll want to make sure your Omaha steaks are fully thawed before you start cooking. Starting at an uneven temperature will get in the way of getting your steaks to the desired level of doneness.
To thaw your steaks, remove the vacuum-sealed steaks from the box and thaw overnight in your refrigerator. If you have less time to thaw, place the sealed steaks in cold water for 30-45 minutes. Make sure the water is cold to prevent the steaks from cooking early!
Omaha Steaks Cooking Instructions & Recipes
The coveted grill master title can be yours with a combination of talent and technique. Check the official Omaha Steaks cooking chart for more tips based on your exact cooking style and your meal of choice.

Omaha Steaks Filet Mignon Cooking Instructions
Filet mignons are a coveted cut with a ton of flavor and texture that melts in your mouth. While we each have our preference, most chefs recommend cooking this cut medium-rare to medium. To cook the perfect filet mignon, season with salt and pepper before cooking your cut with any of the following methods:
- Grill
- Sous Vide
- Reverse Sear
- Sear Roast
- Pan Sear
Omaha Steaks Salmon Cooking Instructions
The trick to baking salmon right every time is removing excess moisture before you start to cook. Removal of any excess residue ensures that your salmon is flakey and flavorful.
After thawing, bake uncovered in an oven preheated to 400°F for 15-17 minutes. Check on your dish to make sure that your salmon looks opaque in color and slightly firm to the touch before serving.
Omaha Steaks Meatballs Cooking Instructions
For a quick meal that you would swear was made from scratch, preheat your oven to 350°F. Place frozen meatballs one inch apart on a foil-lined baking sheet. Heat for 20 minutes or until internal temperature reaches 140°F. Top on a plate of your favorite pasta or smother in BBQ sauce for a modern take on a classic.
Popular Side Dishes | Omaha Steaks Potato Cooking instructions

Check out Omaha Steaks ' flavorful potato recipes for a quick, easy side dish ready to whip up at home or bring to the potluck. Plus, their cooking instructions are readily available online. Check out a few of our favorites that can be sent to your email below.
Check out the Omaha Steaks Savings Guide for more great deals on delicious meals!
Omaha Steaks Dessert Cooking Instructions
The cherry on top of a perfect meal. These ready-to-bake or serve desserts are the perfect way to spoil yourself and your guests.
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