$10 for $20 Toward Family-Style Italian Cuisine at Buca di Beppo
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Dishes from all over Italy combine into a uniquely American cuisine including cheesy bread florentine, veal parmigiana, and baked ziti
- $20 Value Toward Pizza, Pasta, and Italian Cuisine
See the menu.
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ. Find the location nearest you. Visit here for information on their eclub, and to receive coupons and exclusive offers from Buca di Beppo.
Celebrate your next special occasion with family-sized dishes from Italy that combine into a uniquely American cuisine. The dishes at Buca di Beppo are meant to be shared by the entire table, and include items such as Veal Parmigiana, Chicken Marsala, Baked Ziti, and a variety of pizzas such as the classic Margherita.
Need to know info
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Redemption & Booking
- Not valid on Mother's Day.
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Inclusions & Limitations
- Not valid toward taxes.
- Valid for dine-in only.
- Not valid for the purchase of alcohol.
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Additional Info
- Limit 1 per check. Minimum purchase equal to the full offer value required. Unauthorized internet distribution, replication or resale is strictly prohibited. No cash back or return, unless required by law. Excludes banquet and group menus, merchandise, party pans, and purchase of gift cards. Valid at any Buca di Beppo restaurant nationwide except the location at Bally's Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
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Terms & Conditions
- Limit 1 per person(s), may buy 2 additional as gift(s).
- Limit 1 per visit.
- Limit 1 per {input2}.
- Not valid with other offers or promotions.
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Legal Disclosures
- Promotional value expires Jul 5, 2018. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
- Learn about Strike-Through Pricing and Savings
About Buca di Beppo
In 1993, the basement of a Minneapolis apartment building was transformed into an Italian restaurant, becoming the first Buca di Beppo. The owners soon found themselves riding a wave of popularity and marinara sauce as they opened new restaurants across the nation. Today, the eatery occupies over 90 locations nationwide, from San Diego to Times Square.
At each location, chefs maintain the northern and southern Italian flavors that made the original so popular, with a few American twists. Then they serve it up in massive, family-style portions, making Buca di Beppo a favorite place for hungry families and groups of friends.
For starters, the chefs bake up batches of Mozzarella Garlic Bread, a colorful combo of Italian loaf brushed with garlic-infused olive oil, parmesan cheese and fresh garlic sprinkled over Italian bread and sealed in place with melted mozzarella. Entrées are prepared with an eye toward quality and quantity, both of size and selection, complete with Chicken Parmigiana, Baked Ziti, and classic Italian-American staples like Ravioli and Lasagna. And in keeping with the convivial atmosphere, they also serve truly decadent desserts. The Colossal Brownie Sundae towers above other sweets with six scoops of ice cream and tiers of sundae trimmings.