Chicken’s mealtime popularity stems from its succulent flavors, culinary versatility, and fascinating stories from its never-ending trips across the road. Embark on an edible odyssey with today’s Groupon to Chicken Dijon Rotisserie & Grill, valid at five locations in El Segundo, Irvine, Long Beach, Redondo Beach, and Torrance. Choose between the following options:

• For $7, you get $14 worth of rotisserie chicken, sandwiches, and sides.
• For $35, you get $75 worth of catering packages, salad trays, and sandwiches.<p>

Hailed in local press for their health-conscious poultry, Chicken Dijon Rotisserie & Grill’s chefs grill, steam, and simmer Mediterranean-style dishes in quick and casual settings. Savory rotisserie meals combine quarter or half chickens ($7.29–$8.99) with a retinue of two hot and cold sides including hummus, baba gannouj, falafel, or steamed veggies. House falafel and gyro sandwiches ($4.99) renew relationships with taste buds tired of December diets of fruitcake and rock salt, and verdant fattoush salads ($6.99) blanket bellies in greenery including sliced cucumbers, crushed mint, radishes, tomatoes, and lemon-garlic dressing.

Chicken Dijon’s delicate dishes are also available for large-scale catered affairs, supplying seasoned portions as bulk plates or per-person meals. Racks of rotisserie or gyro meat wait patiently packed with a choice of one salad or two sides ($7.50–$11.50), and turnkey packages ($11/person) pair full meals, pita bread, and garlic sauce with soft drinks and a dessert. Swaths of greek salad ($29.40–$44.90) yearn for top billing on paper plates, and platters of sandwiches temper the appetites of parties full of Christmas revelers or Santa Clauses with gingerbread allergies.