Lunch Buffet or $30, $60 towards dine-in or takeout at Curry & Crust Indian Cuisine & Desi Pizza(Up to $26.71 Off)
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From all you can eat lunch buffet, to a wide assortment of different food choices including pizza.
Ever craved something that mixes the best of different worlds? Dive into a culinary adventure with flavors ranging from rich curries to creative pizzas
What We Offer
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Lunch Buffet for Two People
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$30 to use towards Dine-in or Take Out
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$60 to use towards Dine-in or Take Out
Diners feast on lamb, chicken, and veggie curries, paneer dishes, Indo-Chinese stir-fries, and inventive curry and tandoori pizzas.
Curry & Crust in Hillsboro, Oregon, offers traditional Indian cuisine, Desi crust Indian pizza, and your favorite beers and wines.
Why You Should Grab This Offer
Grabbing this offer means diving into an exciting world where traditional meets contemporary in every bite. Experience not just any meal but one where you get variety—an extensive buffet option allows trying multiple dishes without feeling limited. Dine-in flexibility lets you relish freshly prepared meals amidst a warm setting while takeout provides comfort dining right at home. This isn't just about eating; it's about exploring rich cultures through their distinctive food offerings—from hearty lamb curries all the way up to delightful fusion pizzas!
Need to know info
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Redemption & Booking
- No booking required, present Groupon on arrival.
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Terms & Conditions
- Limit 1 per person.
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Legal Disclosures
- Promotional value expires 120 days after purchase. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
- Learn about Strike-Through Pricing and Savings
About Curry & Crust Indian Cuisine & Desi Pizza
Curry & Crust Indian Cuisine & Desi Pizza treats visitors to a culture-crossing mash-up of spicy curries, savory pilafs and biryanis, and inventive South Asian–style pizzas. Like an alphabetical list of the world’s most edible countries, the menu brings India and Italy much closer together than traditional cartography allows, offering pizzas topped with tandoori chicken, paneer cheese, and housemade curry sauce. Chefs are also well-versed in Indo-Chinese dishes such as sweet-and-sour paneer Manchurian, and entrees from northern and southern India, such as shrimp vindaloo, lamb biryani, and fluffy naan. Lunchtime finds visitors lined up amid silvery buffet trays, loading up on delicacies ranging from fresh whole-wheat roti bread and wholesome chickpea chana masala to sweet desserts such as gulab jamun and rice pudding.