Domani Pizzeria is a pleasant surprise in the Queen Anne neighborhood, serving gourmet pies in a modern yet cozy setting complete with a fireplace. The pizzas are made from fresh ingredients—including a gluten-free option—and the sizes range from a manageable-for-one 10-inch pie to an eminently shareable 15-inch. They range from classics like the Bari's pepperoni and mushrooms to house specialties such as the light Chicken Gourmet, with roasted garlic, spinach, mozzarella, and olive oil instead of red sauce. Domani also whips up a range of Italian-inspired, non-pizza dishes, including calzones, pasta, and hot sandwiches like the eggplant parmesan.