$6.25 for $10 Worth of Spanish-Inspired Baked Goods and Sandwiches at Don Pan International Bakery
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Takes ReservationsBakery with goodies inspired by Spain and Venezuela, including guava pastries, tres leches, arepas, and Venezuelan-style tamales
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$6.25 for $10 Worth of Spanish-Inspired Baked Goods and Sandwiches
The selection of pastries includes cannoli and guava-and-cheese danish ($1.99 each), and specialty sandwiches include the Romano with ham, salami, pepperoni, provolone, and olive oil ($4.65). Drinks range from caramel lattes ($2.90) to fresh fruit shakes in five flavors ($2.99–$3.29).
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About Don Pan International Bakery
Considering Juan and Alvaro Gorrin studied medicine and business, and went on to forge careers in real estate and banking, it's probably surprising to many that they found their ultimate success in a totally unrelated field: baking. The Gorrins, who were born in Spain but moved to Venezuela in their youth, found there was a demand for European-inspired baked goods in South America. They developed the Don Pan brand in Venezuela in 1982, and eventually relocated to Miami, where they opened their first North American bakery in 1995.
Today, their menu maintains distinctly Spanish and South American accents. A bounty of pastries includes guava danish and tres leches, as well as brazo gitano, a sponge cake rolled with chocolate or cream that's popular in both Spain and Venezuela, as well as the section of Canada that uses cake as currency. There are also plenty of savory menu items, including cachapas—corn pancakes served with meat or cheese—and Venezuelan-style tamales bursting with pork, beef, chicken, and veggies.