A downtown Minneapolis staple for more than 38 years, Emily's Lebanese Deli was an obvious stop for Guy Fieri's Diners, Drive-Ins and Dives. The authentic food there didn't disappoint—the Food Network host lauded the lamb shish kebab and kibbi, which he deemed "the Lebanese version of steak tartare." Using recipes passed down through generations, Emily's culinary team makes such specialties on-site every day without preservatives or additives or correction using Auto-Tastebud. The Fieri-praised dishes aside, the deli's menu sports plenty of other Lebanese classics, included zucchini stuffed with lamb, rice, and spices. The cooks also cater to vegetarians with meatless mains built around fixings such as stewed lentils and kidney beans.