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Up to 49% Off on Italian Cuisine at Eric's Italian Bistro

Eric's Italian Bistro
4.5
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Good for KidsGood for Kids
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Enjoy a variety of Italian favorites like fried calamari, linguini in clam sauce, baked manicotti, and more

Looking for an authentic Italian dining experience? Eric's Italian Bistro has you covered! Dive into their mouth-watering menu featuring everything from fried calamari to baked manicotti. With deals that cater to both small groups and larger parties, it's perfect for any occasion. Why settle for less when you can enjoy the best?

What we offer

Choose from multiple options to enjoy delicious meals at Eric's Italian Bistro. Whether it's lunch or dinner, there's something perfect for every group size. Options vary by day and group size but all promise an exceptional dining experience.

  • $15 for $25 for Lunch for two or more: Enjoy a delightful lunch experience with delicious Italian dishes
  • $20 for $40 worth of Italian Dinner cuisine for two or more Sun,Tues-Thur: Savor a variety of dinner options on select days
  • $25 for $40 worth of Italian Dinner cuisine for two or more, Anyday: Indulge in tasty dinner offerings any day of the week
  • $40 for $80 worth of Italian Dinner cuisine for four or more Sunday,Tues-Thur: Share an incredible meal with friends or family on select days
  • $49 for $80 worth of Italian Dinner cuisine for four or more, Anyday: Enjoy a fantastic dinner experience any day with your loved ones

Why you should grab the offer

This offer is perfect if you're looking to savor authentic Italian flavors in a cozy setting. Eric's Italian Bistro provides a wide range of options that cater to both small gatherings and larger parties. With deals available every day or just specific days, there's flexibility to fit anyone's schedule. The inviting atmosphere coupled with mouth-watering dishes makes it ideal whether you're planning a casual lunch or a special dinner outing. Grab this deal now to make the most out of your next dining experience.

Need to know info

  • Redemption & Booking
    • Reservation required.
    • Not valid on Valentine's Day.
    • Not valid on Mother's Day.
    • Not valid on Christmas Eve.
    • Not valid on Christmas.
    • Not valid on New Year's Eve.
  • Inclusions & Limitations
    • Valid for dine-in only.
  • Additional Info
    • Not valid with OpenTable reservations. Not valid with any other offers or discounts including promotional menus: kids eat free, seafood nights, steak nights, ladies nights, and lobster specials, prix fixe, or express lunch menus. Not valid towards kids menu.
    • Must provide 21+ ID to receive alcoholic beverages.
  • Terms & Conditions
    • Merchant is solely responsible for all sales and delivery of alcohol.
    • Limit 2 per person(s), may buy 2 additional as gift(s).
    • May be repurchased every 90 days.
    • Limit 1 per visit.
    • Limit 1 per {input2}.
    • Valid only for option purchased.
    • Alcohol is not discounted more than 50%.
  • Legal Disclosures
    • Promotional value expires 90 days after purchase. Amount paid never expires.
    • Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
    • Learn about Strike-Through Pricing and Savings

About Eric's Italian Bistro

Over the years, Chef George Echeverria has honed his skills working at high-end restaurants such as Soigné and Amicale. Today, he brings this vast culinary experience to Eric's Italian Bistro. He holds the restaurant close to his heart, not just because it's his own, but because it's named after his uncle, father figure, and best friend: Eric. On certain nights, George can even be found regaling diners with stories about his restaurant's namesake.

This homey atmosphere, combined with Chef Echeverria's rustic cuisine, hasn't gone unnoticed by the media. Newsday, for example, stated "Eric's Italian Bistro in Mineola is a restaurant where Italian meets New American, and does it well." Read on to learn more about a few of the menu's standout items:

  • Appetizer: Praised by the New York Times, Grandma's meatballs get a zesty kick from the bistro's signature marinara.
  • Pasta: Penne alla Brooke's combination of broccoli rabe, sweet sausage, garlic, and olive oil earned it a mention in Food Lovers' Guide to Long Island.
  • Entree: The chef's bone-in chicken scarpariello is a house specialty. The meat is simply seasoned with roasted garlic, olive oil, rosemary, and lemon, then it's served alongside a savory blend of sausage, broccoli, and herb-roasted potatoes.
  • Dessert: It's hard to go wrong with any of the homemade desserts at Eric's Italian Bistro, but the lemon sorbet offers a light—and refreshing—finish to any meal.
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