It's probably a good thing that Flavors offers all-you-can-eat specials, because their buffet is stocked with an international lineup of dishes and culinary traditions that will tempt most patrons to try a little bit of everything. At live cooking stations, chefs prepare a continuously changing assortment of entrees that might include prime rib or hand-rolled sushi. Like Poseidon's candy bowl, the seafood selection boasts both peel-and-eat shrimp and mussels, and there's also a fresh salad and fruit selection for health-conscious diners. For dessert, guests can indulge in homemade sorbet and gelato, fresh pastries and pies, and cotton candy.