Little Italy's Modern Latin Cuisine at Indigo Grill (Up to 42% Off)
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Takes ReservationsIndigo Grill - Little Italy’s Modern Latin restaurant - Diners enjoy modern spins on Latin food such as ceviche, tortilla soup, or tlayuda
Located in the flourishing Little Italy district, Indigo Grill draws heavily on Latin influences and places an emphasis on shareable items with clever twists. Relying on a mix of contemporary design and warm worldly decor, Indigo Grill offers intimate indoor seating as well as an “al fresco” style outdoor patio complete with a concrete fire feature and fire pit.
Check out the virtual tour here.
The Cuisine:
Renowned Chef Deborah Scott’s innovative fare puts a modern spin on traditional Latin dishes while emphasizing presentation. Indulge in favorites like the Pipian Crusted Brie or the Alderwood Plank Salmon. The menu offers a Peruvian-style ceviche bar and exotic meat-centric dishes like the Hickory Smoked Ribs and eclectic vegetarian options; “Good Things Growing” is a plate abundant with roasted root vegetables, a cheddar stuffed poblano pepper, corn pudding, a mushroom skewer, a caramelized plantain and more. View the menu here.
The Cocktails:
In addition to offering a variety of local beers and refreshing sangria, Indigo Grill is particularly well known for their creative margaritas and a robust list of craft cocktails, such as the Verano Peach or the Mexicano Anticuado. Guests may also elect to sip on one of Indigo Grill’s house-made mezcal infusions featuring flavors like grapefruit and basil, pineapple, or cinnamon.
Hours of Operation:
- Sunday - Thursday: 5-9 PM
- Friday - Saturday: 5-10 PM
Need To Know Info
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Additional Info
- Limit 1 per party. Not valid with any other discount, offer, promotion or the Passport Dining Card. Tax and gratuity not included.
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Terms & Conditions
- Limit 1 per person(s), may buy 2 additional as gift(s).
- Limit 1 per visit.
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Legal Disclosures
- Promotional value expires 120 days after purchase. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
- Learn about Strike-Through Pricing and Savings
About Indigo Grill
As diners step inside they're greeted with an inviting interior that melds Latin warmth with chic industrial design. The interior features handpicked furnishings and vintage accents procured from around the globe including oversized Argentinean doors, a colorful Mexican screen printer and an old blue theater canvas repurposed as a wall tapestry. But that's not the only thing that captivates guests— Chef Deborah Scott's menu is brimming with exciting flavor combinations. With dishes that put a fresh twist on Latin cuisine, like blackened shrimp tostada, oven-roasted mussels and clams, or crispy jalapeno chicken tacos, diners can delight in every flavorful bite.
About Cohn Restaurant Group:
David and Lesley Cohn have brought San Diego dining to a new level beginning with one small diner in 1981. Now grown to over 24 restaurants in SoCal and Maui, each location varies wildly in terms of food and design but all share the Cohns' “obsession with hospitality.” Their philosophy focuses on superior service and aesthetic comfort, providing a premiere dining experience for each guest. Their quality has not gone unnoticed, winning many awards including San Diego Gold Medallion Awards, Gaslamp Quarter Association Lamplighter Awards, and others from local publications.