Kam’s Bubble Tea & Sushi's menu holds a surprising amount of diversity, given that it includes almost only bubble tea and sushi, as advertised. The chefs craft 34 different sushi rolls, ranging from simple tuna and avocado to a fruit salad roll-up or specialties packed with tempura shrimp. The other half of the menu also features more than 30 bubble tea options, along with a wide array of smoothies or a modest selection of coffee ingredients. Whether constructing a maki or firing up a blender for a smoothie, the chefs use fresh and colorful ingredients.