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Japanese Cuisine for Two or Four at Kamugi Japanese SteakHouse & Sushi (40% Off)

Kamugi Japanese SteakHouse & Sushi
3.8

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Amenities

Price PointPrice Point
ParkingParking
Good for KidsGood for Kids
Takes ReservationsTakes Reservations

Artfully plated Japanese sushi and fresh-from-the-grill steak and lobster

Choose Between Two Options

  • $18 for $30 worth of Japanese cuisine for two
  • $36 for $60 worth of Japanese cuisine for four
  • Click to see the menu.

Need to know info

  • Redemption & Booking
    • Not valid on Federal Holidays.
    • Not valid on Valentine's Day.
    • Not valid on Mother's Day.
    • Not valid on Father's Day.
    • Not valid on Thanksgiving.
    • Not valid on 12/20-1/2.
  • Inclusions & Limitations
    • Not valid toward taxes or gratuity.
    • Valid for dine-in only.
    • Not valid for the purchase of alcohol.
    • Must purchase 1 food item.
  • Additional Info
    • 18% service fee required. For 2 person option, must have at least 2 people and purchase 2 entrees to receive promotional value. For 4 person option, must have at least 4 people and purchase 4 entrees to receive promotional value. Not valid for kids' meals. Not valid for sushi. Hibachi service is not offered on Tuesdays.
  • Terms & Conditions
    • Limit 1 per person(s), may buy 1 additional as gift(s).
    • May be repurchased every 30 days.
    • Limit 1 per {input2}.
    • Must use promotional value in 1 visit.
    • Valid only for option purchased.
    • Not valid with other offers or promotions.
  • Legal Disclosures
    • Promotional value expires 120 days after purchase. Amount paid never expires.
    • Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
    • Learn about Strike-Through Pricing and Savings

About Kamugi Japanese SteakHouse & Sushi

When ornate sushi rolls, fresh-from-the-grill steak and lobster, and fried cheesecake are on the menu, you know you're someplace special. That place is Kamugi Japanese SteakHouse & Sushi, where a dizzying and delicious array of Japanese dishes is less the exception than the norm. The chefs here aren't only concerned with how their food tastes—they also want it to look incredible. They use their artistic powers to plate meals in a visually arresting way, painting with sauces and slicing meticulously to craft edible sculptures of fish.

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