$16 for $30 Worth of Mexican Food at La Palmera
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Amenities
Good for Groups
Price Point
Parking
Good for Kids
Alcohol
Wifi
Takes ReservationsAward-winning restaurant serves Mexican favorites such as sizzling fajitas, fish tacos, and chicken en mole
The Deal
- $16 for $30 worth of Mexican food, valid all day
- Click here to view the menu
Need To Know Info
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Redemption & Booking
- Not valid on nationally recognized holidays, including New Year's Day, Valentine's Day, Cinco de Mayo, Memorial Day, Mother's Day, Father's Day, and Labor Day.
- Must wait 24 hours before redeeming.
- Valid only at listed locations.
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Inclusions & Limitations
- Valid for dine-in only.
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Additional Info
- Not valid for happy hour, lunch specials menu and lunch combinations. Promo codes not valid on this offer.
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Terms & Conditions
- Limit 10 per person(s), may buy 10 additional as gift(s).
- Limit 1 per visit.
- Limit 1 per {input2}.
- Must use promotional value in 1 visit.
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Legal Disclosures
- Promotional value expires 180 days after purchase. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
- Learn about Strike-Through Pricing and Savings
About La Palmera - Mill Creek
Since it served its first plate in 1991, La Palmera has proved to be one of the Seattle area's most popular Mexican eateries. They restaurant has been named a finalist for Best Mexican Food by King-5 every year since 2009, taking the top honors three times. The reason for the adoration is easy to see: La Palmera offers an extensive menu of hearty south-of-the-border fare.
Though La Palmera's cooks craft classics such as tacos, enchiladas, and burritos with ingredients such as house-made chorizo and signature marinades, there are plenty of savory specialty dishes as well. Chicken might arrive glazed in a sweet-and-spicy peanut-butter mole sauce, bacon-wrapped prawns are paired with sauteed veggies, and charcoal-fired carne asada is topped with guacamole. The fajitas are a popular choice as well, a sizzling skillet served with enough meat for two people or one grizzly bear.