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Two-Hour BYOB Cooking Workshop Class for One or Two at Le Gourmet Factory (Up to 56% Off)

Le Gourmet Factory
5.0

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Two-hour cooking and instruction sessions specialize in regional cuisines such as French or Italian or healthy and gluten-free cooking

Choose Between Two Options

  • $49 for a two-hour cooking workshop for one ($100 value)
  • $89 for a two-hour cooking workshop for two ($200 value)<p>

Click here to view the schedule and choose from any two-hour workshop class. Cooking workshops start on March 3, 2014. Examples of classes include French Bistro, which covers croque monsieur, profiteroles with vanilla glace and warm chocolate ganache, and mussels marineire; Italian night, which covers truffled risotto with mushroom and asiago, italian sausage with white beans and broccoli rabe, and zeppole and dark chocolate espresso sauce; and Healthy Food, which goes over stir-fried quinoa, flakes salmon salad, and grilled chicken with moroccan chermoula and cous cous.<p>

BYOB workshops are held in an interactive demonstration style, and attendees are invited to participate in some parts of the class, including tasting each recipe. <p>

Need to know info

Promotional value expires 60 days after purchase. Amount paid never expires. Limit 3 per person. Limit 1 per visit. Valid only for option purchased. Must register for class by expiration date on your Groupon. Registration required. 72hr cancellation notice required. Valid only for 2-hour workshop classes. Cooking workshops start on March 3, 2014. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Le Gourmet Factory

Le Gourmet Factory is a 6,000-square-foot culinary haven, encompassing seven new professional-grade kitchens—some of which are decked out in chrome, and some cloaked in electric yellow as well as a highly lauded Studio and Lounge as seen on The Food Network, VH1, and The Cooking Channel. Though they look flashy, their main purpose is function, as they are designed with input from renowned chefs and stocked with top-of-the-line tools and Wolf and Sub-Zero appliances. Here, a team of top-notch professional chefs teach the art of cooking to fledgling cooks of all ages and skill levels as if they're "on set." Two junior chefs from the program even competed on Master Chef Junior. The instructors lead guests in making pasta, whisking stellar sauces, and creating truffles without ever venturing into a dark and scary chocolate forest. Many classes focus on creating healthy or gluten-free eats, or cover themes such as Girls Night Out and Cooking with Dad. In addition to classes, the school hosts parties, camps, and corporate events, and the facility has an IKEA-designed lounge for relaxing before or after classes and events.

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