All-You-Can-Eat Brunch or Dinner Buffet with Beer or Wine for Two or Four at Paris Las Vegas (Up to 35% Off)
Similar deals
Amenities
Good for Groups
Price Point
Parking
Good for Kids
Alcohol
Takes ReservationsUnlimited servings and live action stations with food cooked to order; seating outside in the town square or near the fireplace inside
Choice of:
- All-You-Can-Eat Brunch or Dinner Buffet for Two with Two Glasses of Wine or Beer per Person
- All-You-Can-Eat Brunch or Dinner Buffet for Four with Two Glasses of Wine or Beer per Person
Includes:
- Brunch or dinner buffet (up to a $33.99 value each)
- Two Glasses of Wine or Beer per Person
Brunch available Saturday and Sunday, 10 a.m. to 3 p.m. Dinner available on weekdays from 3 p.m. to 10 p.m. and on weekends from 3 p.m. to 11 p.m.
Need to know info
-
Redemption & Booking
- Not valid on Federal Holidays.
- Not valid on Valentine's Day.
- Not valid on Easter.
- Not valid on Mother's Day.
- Not valid on Father's Day.
- Not valid on Christmas Eve.
- Not valid on New Year's Eve.
-
Additional Info
- Not valid on weekends of federal holidays. Tax and gratuity not included.
-
Terms & Conditions
- Limit 1 per person(s), may buy 1 additional as gift(s).
- May be repurchased every 120 days.
- Valid only for option purchased.
-
Legal Disclosures
- Promotional value expires Dec 20, 2019. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
- Learn about Strike-Through Pricing and Savings
About Le Village Buffet at Paris Las Vegas
At Paris Hotel & Casino, vacationers backstroke across a rooftop pool, a replica of the Eiffel Tower reaches into the sky, and enjoy various forms of entertainment. The hotel's diverse attractions are complemented by its onsite restaurant, Le Village Buffet. The buffet is separated into five French-style cottages that embody each of France’s provinces in both architecture and style of cuisine. At each station, skilled chefs prepare an array of entrees as soon as they're ordered, delivering plates loaded with quintessentially French seasonings, fresh ingredients, and bon mots written in béchamel sauce.