Kabobs, the meatier, more satisfying progenitor to cutlery-free fare like toasted marshmallows or cornmeal-battered popsicles, are a far less sticky affair. Skewer clean through savings with this offer, good for $20 worth of Indian cuisine, yours for only $10.

Exploding with flavors both bold and delicate, Crown of India brings excitement to your otherwise bored taste buds with lamb, beef, seafood, chicken and vegetarian specialties. Try hot-from-the-tandoor dishes like Murgh Malai Kabob or savory Chicken Tikka, or lose yourself in the spice of Hyderabadi Goat Dum Biryani, goat marinated with yogurt and spices and cooked with basmati rice. The Seafood Jelfrazi is shrimp, scallop and crab meat cooked with bell pepper, onions and tomatoes, and flavored to perfection with authentic herbs. Finish with the sweet taste of Kheer Rice Pudding.