MacArthur Park has been providing a warm and traditional pub experience for more than 40 years. The bar features a variety of domestic and imported beers, as well as classic cocktails, while the dining area, which includes two party rooms that can accommodate between 25 to 120 people, are open for lunch and dinner. The menu's options range in pub fare, from sandwiches like the roast beef melt dripping in mozzarella cheese, to specialty dishes like the 12 oz. chopped sirloin steak swimming in mushroom gravy. The menu also has something for early risers with its selection of brunch items, including pancakes, french toast, and three-egg omelette.