Authentic Filipino fare shares the menu with American morsels at Mama Rosa Grill. Chefs call upon time-tested recipes and techniques to craft their bounty of grilled pork belly, chicken curry, rice noodles, and traditional Filipino breakfasts. They also make desserts, such as crème caramel flan and sweetened coconut green jelly with milk. Many enjoy these meals and treats inside the cozy eatery, but there are a bevy of catering options, too.