Milano on Wurzbach’s modest taupe façade belies the colorful Italian feasts inside. Once through the door, the evocative aromas of zesty marinara and filet mignon permeate the air, recalling Italy's rich and delicious culinary legacy. In the kitchen, chefs channel this legacy by whipping up Mediterranean classics ranging from Shrimp Milano and Chicken Piccata to enormous meatballs. To put a sweet cap on lunch and dinner, Milano's offers Italian cream cake, spumoni, and tiramisu that complement drink selections from the full bar.