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Dine at Nakato Japanese Restaurant & Sushi Bar and collect $2 in Groupon Bucks

Nakato Japanese Restaurant & Sushi Bar
4.7

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Dine at Nakato Japanese Restaurant & Sushi Bar and collect $2 Groupon Bucks to use on a future Groupon purchase

How to Get Your Reward

  1. Claim this offer and make any purchase directly at Nakato Japanese Restaurant & Sushi Bar as you normally would. There is no voucher for you to give the merchant at the time of purchase.
  2. After your purchase at Nakato Japanese Restaurant & Sushi Bar, open the Groupon app and redeem this offer.
  3. The $2 in Groupon Bucks Reward will be automatically deposited in your Groupon account within 5 days of redeeming the offer.

Groupon is not affiliated, associated, authorized, endorsed by, or in any way officially connected with Nakato Japanese Restaurant & Sushi Bar or any of its subsidiaries or its affiliates. All product and company names are trademarks™ or registered® trademarks of their respective holders. Use of them does not imply any affiliation with or endorsement by them.

Need To Know Info

Promotional value expires 120 days after purchase. Amount paid never expires. There is no amount paid associated with this offer. Offer must be used within 120 days of claiming. Customers must redeem this offer in the Groupon app under “My Groupons”. The Groupon Bucks reward will be deposited in the customer's Groupon account within 5 business days of redeeming the offer and will expire 180 days thereafter. Groupon has no affiliation with this merchant and there is no voucher to give the merchant at the time of purchase. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts. Learn about Strike-Through Pricing and Savings

About Nakato Japanese Restaurant & Sushi Bar

The Nakato family first opened its eponymous restaurant in Charlotte in 1976, the year mankind discovered fish. Today, their team of seasoned hibachi chefs span three locations, where they prepare entrees of filet mignon, chicken, and veggies with tofu in a showy teppanyaki style atop tableside grills. Each entree arrives with an array of sides, ranging from onion soup to noodles and rice. Behind their own counters, sushi chefs coil rolls filled with smelt roe and spicy aioli and slice tender pieces of tuna and salmon sashimi.

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