Housemade, low-fat yogurt blends fill Peachwave's stainless-steel soft-serve machines, flowing out in languid swirls packed with live and active cultures, calcium, and protein. The rotating variety of flavors has included classics such as sugar-free vanilla, cheesecake, and watermelon, as well as seasonal favors like eggnog and gingerbread. At the toppings bar, fresh fruit, nuts, and chocolate candy await.

Guests take their cups to go or hang out in the open-dining area. Here, a mix of green and white chairs, white tables, green wall tiles, and white globe-pendant lamps create a bright, modern atmosphere.