Like tinsel, guitar solos, and incriminating legal papers, sauerkraut is best finely shredded. Enjoy this slivered specialty of the Old World with today’s Groupon to Penn Brewery. Choose from the following options:

• For $7, you get $15 worth of European fare for lunch.
• For $12, you get $25 worth of European fare for dinner on Monday–Thursday.
• For $12, you get $25 worth of European fare for dinner on Friday–Saturday.<p>

Inspired by the area’s heritage, the chefs at Penn Brewery serve up hearty Euro-inspired lunch and dinner options as head brewer Andy Rich ferments assorted German and American brews. A schnitzel sandwich stamps out hunger with a hefty breaded pork cutlet, swiss cheese, and dijon mustard ($9.95), and the pierogi platter gives the upper hand in food fights with easy-to-hold potato-and-cheese projectiles ($7.95–$10.95). The dinner hour’s sausage platter holds a trio of long meats accompanied by hot potato salad, sauerkraut, and Heidelberg mustard ($14.95), which may all be efficiently washed down with a stein of Penn pilsner, Penn weizen, or a seasonal quaff. The cobblestone biergarten opens when Mother Nature allows, enabling alfresco beer enjoyment or games of horseshoes using kielbasa rings.