Perilla in the Lower Haight neighborhood of San Francisco is more than yet another local noodles shop. The selection of mouthwatering dishes of traditional Vietnamese cuisine may satisfy meat-eaters and vegetarians alike. Regular customers especially recommend five spice chicken and garlic noodles, though Asian-cuisine lovers also appreciate other colorful compositions of fresh herbs, vegetables, seasoned meat, or delicate tofu, such as curry, ramen, or imperial rolls.