Peruvian Fare at Piolin Restaurant II (Half Off). Two Options Available.
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Traditional Peruvian dishes such as grilled meats and fresh seafood
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Choose Between Two Options
- $15 for $30 worth of Peruvian fare for up to three people $30 for $60 worth of Peruvian fare for four or more people
Chefs forge traditional fare such as the jalea norteña fried fish fillet ($13), lomo al jugo beef strips ($12), churrasco Piolin grilled rib-eye steak and roasted shrimp ($22), tortilla de vegetales vegetable omelet ($10), and linguini Piolin in yellow cheese cream ($16). See the full menu.
Need To Know Info
About Piolin Restaurant II
Dedicated to bringing the culinary traditions of Peru to Hartford’s diners, Piolin Restaurant II has been serving the signature sizzling meats and sautéed veggies of the region since 1998. Within the bustling kitchen, chefs architect dishes such as Peruvian yellow potatoes, sweet plantains, and fried yucca in addition to hearty meats ranging from grilled chicken to fried red snapper. Along with the re-creation of time-honored recipes, the brightly hued walls and cheery decor of Piolin’s dining room grant guests the feeling that they’ve escaped to Peru without the hassles of answering a TSA officer’s riddles.