The founding family behind Pizza Bell starts each of their pies with their grandmother's dough recipe. Whole-milk mozzarella and Pizza Bell's signature sauce then invite toppings to form such creations as the All Meat Fantastico, the Garlic Chicken Supreme, and the Spring Veggie. To augment the circular sundries, Pizza Bell keeps a salad bar stocked with a slew of fixings and serves up toasty meatball subs straight from the oven. For dessert, sweet teeth can swan dive into cinnamon sticks or apple and raspberry twisters, whose recipes were discovered by playing Chubby Checkers records backwards.