Tour and Tasting Package for Two or Four at Port Morris Distillery (Up to 40% Off)
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Takes ReservationsDistillers use an old family recipe to craft Puerto Rican moonshine, which visitors can sample in a tasting room modeled on old San Juan
Choice of:
- Tour and Tasting for Two, Two Shot Glasses, and Two Cocktails
- Tour and Tasting for Four, Four Shot Glasses, and Four Cocktails
Need To Know Info
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Additional Info
- Must provide 21+ ID to receive alcoholic beverages.
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Terms & Conditions
- Merchant is solely responsible for all sales and delivery of alcohol.
- Limit 1 per person(s), may buy 1 additional as gift(s).
- May be repurchased every 90 days.
- Limit 1 per visit.
- Must use promotional value in 1 visit.
- Valid only for option purchased.
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Legal Disclosures
- Promotional value expires 120 days after purchase. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
- Learn about Strike-Through Pricing and Savings
About Port Morris Distillery
Pitorro, aka Puerto Rican moonshine made from sugar cane, is a big part of the Rodriguez family history. At a reunion, Ralph Barbosa was regaled with tales of his relatives learning and perfecting the family recipe. So he, along with childhood friend Billy Valentin, decided to bring the infamous spirit to New York, but not without a head distiller—Ralph's Tio Rafael. Now settled in Port Morris, the family is serving up a taste of old San Juan. Here is what they have on offer:
Pitorro Shine: the Puerto Rican version of moonshine made from sugar and tropical fruit that is then fermented for 14–21 days for a cleaner finish (92 proof)
Pitorro Anejo: Pitorro that is cured in wood barrels for a spirit that aged whiskey, rum, and tequila drinkers can all enjoy (80 proof)
Pitorro Coquito: A holiday type eggnog made from Coquito & Cinnamon without the dairy