Heroes, grinders, subs—nations of the world have waged countless wars over the genuine nomenclature of the elongated sandwich. Feast upon delicious submaheroders with today's deal: for $5, you get $10 worth of subs, salads, wraps, and more at Port of Subs, a sandwich merchant with 11 participating Valley locations.

Slice into the menu with a cool, cold sandwich (five-inch to two-foot, $3.99–$12.99) such as the veggie sub, with your choice of three cheeses and avocado, the salami-turkey-provolone, or the ham-salami-capicolla-pepperoni-provolone. Load a gastronomic cargo carrier with a combo meal, which includes a 22-ounce fountain drink and chips (add $2.25), or turn on the mouth heat with a stomach-warming griller, such as the 12-inch NY steak and cheese on ciabatta ($7.99) or the 8-inch barbecue pulled pork ($6.29). Any sandwich can also be made into a wrap for those with a fear of cylindrical objects caused by H.G. Wells ($5.59).

Port of Subs believes in nothing more than the American dream–freedom, liberty, and a deliciously fresh sandwich for all. Subs are bookended by pillowy, fresh-baked bread and decorated with farm- fresh veggies. The quality meats are sliced fresh to order by each location's sentient slicing machine, completing each layered masterpiece.

Not valid at 21001 North Tatum Blvd. location.

Reviews

Six Yelpers give the Tempe Port of Subs a four-star average, and six Yelpers give the Broadway Road location a 3.5-star average.

• That wrap didn't stand a chance...after the first bite I was sold. – Amanda G.
• They slice the meat and cheese to order and the result is a really fresh sandwich. Really like that they offer a 5" size, it is perfect for lunch. Also, the mayo/mustard mix is really tasty. – Michelle S.