Local
Food & Drink
Restaurants
Brazilian Restaurants
This deal has expired.

Unlimited Brazilian Dinner with Wine for Two or Four at Rodizio Grill (Up to 41% Off)

Rodizio Grill - Minneapolis
4.4

Similar deals

Amenities

Good for GroupsGood for Groups
Price PointPrice Point
ParkingParking
Good for KidsGood for Kids
Takes ReservationsTakes Reservations

Servers dressed like Brazilian cowboys carve beef, pork, & chicken straight from skewer to plate during unlimited Brazilian steakhouse meals

Choose from Four Options

  • $75 for a full rodizio dinner for two with one bottle of select wine, valid Sunday–Thursday ($121.98 value)
  • $79 for a full rodizio dinner for two with one bottle of select wine, valid any day ($121.98 value)
  • $145 for a full rodizio dinner for four with two bottles of select wine, valid Sunday–Thursday ($243.96 value)
  • $149 for a full rodizio dinner for four with two bottles of select wine, valid any day ($243.96 value)

Each diner receives an all-you-can-eat Brazilian meal—including appetizers, salad, and grilled meat—plus preselected red or white wine. Dessert and other drinks available at an additional cost. See the menu.

Need to know info

Promotional value expires 60 days after purchase. Amount paid never expires. Must provide 21+ ID to receive alcoholic beverages. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. not valid with any other offers or promotions. Reservation required. Not valid on Fathers Day. Must present Groupon at the start of the meal to server. No cash value; cash will not be given back if there is an unused amount. Reservation required, must mention Groupon. Red and white wine choices are pre-selected and cannot be substituted. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Rodizio Grill - Minneapolis

With nods from USA Today, CBS News, and the Washington Post, Rodizio Grill has made a name for itself as an authentic Brazilian churrascaria––a South American-style rotisserie. Founded by São Paolo–born Ivan Utrera, the cuisine is composed of more than 12 select cuts of meat, which are slow-roasted on a spit and then skewered. Gauchos (a.k.a. Brazilian cowboys) bustle about the restaurant, bringing unlimited slices of tender meat to diners. The restaurant also features ways to ditch the meat fest altogether with seafood selections, grilled pineapple, and unlimited trips to an award-winning salad bar with over 40 items including feijoada stew and pasta alfredo.

Company Website

Explore more