Grab Your Boots for a Country Night Out at Schnebly Redlands with Beer Flights for Two or Four, Up To 58% Off
Amenities
Good for Groups
Price Point
Parking
Takes ReservationsSavor tropical fruit wines and beers in a lush paradise with live music, tiki huts, and cascading waterfalls.
Imagine sipping a refreshing beer brewed from Miami’s finest local fruits—Schnebly Winery makes it a reality! Step into a tropical paradise of waterfalls and tiki huts, where every Friday and Saturday, Country Night kicks off an unforgettable evening of music and dancing. Savor farm-to-table delights, enjoy live tunes, and let each taste and beat transport you. This isn’t just a tasting; it’s the ultimate weekend escape.
What We Offer
- Beer Flights for Two or Four Guests with Cover Charge Included for Country Night OR Beer Flights for Two or Four Guests with Country Night Cover Fees and Two or Four Take-Home Steins (Beer Mug).
Each option immerses you in the vibrant energy of Country Nights, complete with tastings of unique, on-site brewed beers. Some packages even include take-home souvenir steins, perfect keepsakes to remember your experience.
Good To Know
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Fridays and Saturdays: Get ready to hit the dance floor! Line dancing kicks off at 8:00 PM with the incredible #300PoundBlackGuy, making a special return from retirement just for this night!
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Karaoke Time! Unleash your inner star and sing your heart out while enjoying a cold beer from 7 PM until close for a night of fun and laughter.
Why You Should Grab The Offer
Don’t miss this opportunity to sip on delicious beers crafted from local Miami ingredients while soaking up the vibrant ambiance of Schnebly Redlands Winery’s tropical paradise! The lush surroundings and exotic flavors create an unforgettable backdrop for any outing. Whether you’re coming as a couple or with friends, there's a perfect package for you. Each option invites you to taste and dive into the exciting Country Night festivities, featuring line dancing and karaoke that will keep the energy high! Plus, you’ll get to take home a charming souvenir Stein, ensuring the memories of this unique evening last long after the last song ends.
Need to know info
About Schnebly Redlands Winery
Though they had long been interested in starting an agro-tourism business on their 30-acre farm, Peter and Dennise Schnebly might never have considered a winery were it not for a fortuitous visit from Bill Wagner of Wagner Winery in Lodi, New York. During his stay, Wagner took a look around at the farm's exotic fruits and vegetables and planted an idea in the couples' imaginations: why not draw upon their harvest to create exotic wines? The idea took root, and the couple soon began to experiment in their garage, crafting wines with the help of their friends while sticking to their shared belief in sustainable practices. Five years later, these eccentric wines—infused with mangoes, avocados, and other non-grape fruits—helped their newly opened winery garner a 2008 Best Winery award from the Miami New Times.
Many of the winery's varietals have gone on to win accolades since then, and tours and tastings allow visitors to join in the celebration and gain insights into the process of winemaking in a tropical environment complete with a coral water fountain, tiki huts, and lush plants. Table wines include Guava, a rose wine, balanced with integrated aromas of plum, black berry, blue berry, and exotic herbs. Wines pour freely during weekend events that feature live concerts and karaoke. Past entertainment included Bryan Gonzalez, TreeHause Band, La Linea, and bluegrass groups distinguished by their danceable songs and innovatively landscaped lawns.
While their main focus has always been wine, the Schneblys have branched out to craft brews and culinary experimentation. In 2011, they opened Miami Brewing Company, the first commercial brewery in Miami. They take their inspiration from Miami flavors, incorporating different fruits and spices in their beers. In late 2014, the team started The Redlander Restaurant at Schnebly Winery, which offers farm-to-table dining for lunch, dinner, and events focusing on local ingredients and fresh flavors.