The spaghetti-Western film genre is noted for its good use of extreme close-ups, its bad use of tomato sauce during gunfights, and its ugly use of Clint Eastwood’s puppetry skills. Get a fistful of Western-less spaghetti with today’s Groupon: for $10, you get $20 worth of Italian cuisine at Siragusa's in Taylorsville.

Siragusa’s husband-and-wife team, Ross and April, silence chattering stomachs with a sizable menu of dishes that they prepare fresh upon ordering. Begin the feast by dipping breaded morsels of fried zucchini in a cucumber dill sauce ($4.95), and then mouth-tackle a chicken alfredo pizza garnished with roasted garlic, red onions, and artichoke hearts ($8.25). Grandpa Tom's pork osso bucco ($11.50) follows a beloved patriarch's recipe and ignores his chalkboards of elaborate chemical equations for slow-roasting a succulent shank in zesty tomato and vegetable sauce before nestling it atop fettuccine. The pan-seared veal provencale simmers in a scrumptious jacuzzi of olive oil and white wine and marches to the table alongside scallions, garlic, artichoke hearts, tomatoes, and roasted rosemary potatoes ($12.95). For dessert, go into confectionary conniptions over a cannoli ($3.75), or cool off after a heated exchange with a hand puppet by dipping into a bowl of spumoni gelato ($2.75).