Near the shores of Lake Norman, Sushi @ the Lake's nimble chefs roll and grill Japanese food, from simple maki rolls to hibachi dinners. Behind a sushi bar outfitted with seats where diners observe the action, sushi chefs carefully assemble more than 35 maki rolls filled with fresh seafood such as snow crab, eel, and scallop. For guests who prefer their food awkwardly kissed by fire, hibachi masters sear jumbo shrimp, new york strip steak, and other proteins on a grill to serve alongside veggies and steamed rice. Sports fans and model scouts for Wheaties can watch athletic events on seven TVs while sipping beer, sake, or specialty martinis.