Enjoy $20 or $40 Towards Delicious Breakfast, Lunch or Brunch at The Egg Works - Up to 40% Off for Two, Four, or More
Award-winning, family tradition of fine American food -- Omelets, crepes, and benedicts pair with drinks from a new coffee menu and bloody marys made with homemade mix
What We Offer
- $20 worth of Breakfast, Lunch or Brunch for Two or More
- $40 worth of Breakfast, Lunch or Brunch for Four or More
- Hours: open daily, Saturday–Sunday 6 a.m.–3 p.m.; Monday–Friday 6 a.m.–2 p.m.
- Not valid for happy hour specials
Why You Should Grab The Offer
This offer stands out because it combines delicious meals with an engaging dining experience. Start your day right with an extensive menu that includes unique items like Cincy Chili served five ways. Enjoy prompt service thanks to their innovative egg card system that makes you get help whenever needed without hassle. With seven convenient locations around Las Vegas open early every day from 6 AM onwards, finding great food nearby is easy.
Need to know info
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Inclusions & Limitations
- Must purchase 1 food item.
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Additional Info
- Valid for dine in only
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Terms & Conditions
- Limit 1 per person(s), may buy 1 additional as gift(s).
- May be repurchased every 90 days.
- Limit 1 per visit.
- Limit 1 per {input2}.
- Valid only for option purchased.
- Not valid with other offers or promotions.
- Not valid for happy hour specials.
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Legal Disclosures
- Promotional value expires 120 days after purchase. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
- Learn about Strike-Through Pricing and Savings
About The Egg Works
The sun is just beginning to rise over the nearby mountains as diners shuffle into Egg Works, suppressing yawns, stretching their arms, and sleepily greeting friends and family. Once they find their seat, though, the energy of the restaurant seeps into their mood. Waitresses swing by to flood their cups with steaming coffee and crowd tables with plates of cheesy omelets, spicy Mexican breakfasts, and the sweet and savory crepes lauded by Rachael Ray. Others bring mason jars filled with bloody marys made with Habla Diablo hot sauce and bowls of Hawaiian-style sticky-rice breakfasts. As the sun clambers up the sky, breakfast favorites accept the stomach-filling aid of burgers, sandwiches, and the chefs' renowned Cincinnati-style chili—a hearty combination of chili, oyster crackers, and spaghetti.
Diners linger over third cups of coffee at the counters and cushy green booths of the casual dining room, watching flat-screen TVs mounted to walls where hand-painted murals from local artist Mike Miller stretch out. These paintings depict classic countryside scenes, from verdant fields to rolling mountains and New York City tour groups looking very lost.