Hand-carved tikis and 12-foot-tall stone Easter Island moai preside over The Tiki Terrace dining room, where you can experience the culture, sights, sounds and flavors of the South Pacific islands. Seated under swaying palms, at hard-carved booths and tables underneath the Hawaiian tapa lamps, dinner guests enjoy a Polynesian/Asian menu that starts with traditional pupu appetizers, such as taro chips and housemade pineapple salsa, and proceed to island entrees such as kalua pork and coconut chicken. In the party-friendly tiki tradition, groups of two or more can share the Hawaiian punch bowl, a powerful elixir that arrives in a volcano tiki bowl! On Wednesday, Friday and twice on Saturday nights, the dining room's elevated center stage fills with the South Pacific’s dances, music, and traditional costumes as the MC navigates the crowd through the islands. Celebrating a special occasion? Don't forget to mention to the staff as The Tiki Terrace show will incorporate guests of honor into the show! Aloha!