While Japanese cuisine forms the core of their canon, chefs of Tisumi Japanese Restaurant source culinary influences from around the world to craft their menu of one-of-a-kind sushi. Take, for instance, the Lobster Dynamite roll, which places Maine-sourced lobster in rice alongside avocado, mango, and chili-accented tuna. Sake, miso soup, and traditional meals also abound, and when they're complemented with a stylish dining room, it's no wonder Tisumi sees so many repeat guests.