Vees Café’s cooks plate up healthful breakfasts, sandwiches, and salads peppered with organic ingredients, while baristas deftly pour organic coffees, freshly brewed loose-leaf teas, and housemade cold-pressed juices. For a healthy breakfast, guests can try a fruit smoothie, such as the Green Beast, which is packed with powerful protein, kale, spinach, and avocado. Or they can order the Just Protein Scramble, made with five egg whites, grilled chicken breast, and to give it a little kick, a jalapeño sauce. Tortillas, which encase breakfast burritos in the morning, make an encore appearance during lunch, emerging from the kitchen as wraps stuffed with tuna salad and alfalfa sprouts or USDA rib-eye steak smothered in provolone.

Free WiFi dances through the air here, bouncing off Vees Café’s ever-changing collection of artwork and allowing laptops to drink their fill of Internet.