Fresh catches from the Atlantic, proximity to the New England fishing culture, and a melting-pot population all help create the wide spectrum of oustanding
New York City seafood restaurants. On one end of that spectrum is
The Black Whale and other City Island restaurants that serve up traditional seaport dishes. On the other end are family-friendly restaurants in Times Square and contemporary eateries such as the Puerto Rican
Sofrito NYC, which put their own spin on the bounties of the blue. But whether you like crab cakes or ceviche, the city's
best seafood restaurants have something for everyone.